Desserts

Soft milk dumplings soaked in warm cardamom and saffron-infused sugar syrup, served warm.

Delicate cottage cheese patties immersed in chilled saffron milk, garnished with pistachios.

Creamy New York-style cheesecake served with berry compote and seasonal fruit garnish.

A refreshing dessert drink layered with mango purée, vermicelli, rose syrup, mango ice cream and nuts.

Classic vanilla ice cream sundae finished with sweet toppings.

Mango ice cream sundae with a refreshing tropical finish.

Traditional Indian frozen dessert made with reduced milk, flavoured with pistachios and cardamom.

Choice of three scoops of ice cream topped with an espresso shot for a perfect balance of sweetness and coffee liquor.

Sweet mango yogurt drink, smooth and refreshing.